Why Seafood Aren’t As Bad As You Think

Guidelines for Buying Fresh Sea Food

The purpose for buying fresh food is not only for the taste but for nutritional purposes as well. Fresh sea foods contain high quality protein plus other vital nutrients that the body needs. Therefore, if you want to have a healthy and much more, you want seafood to be in your diet. In order to enjoy all the benefits that come with eating fresh and well-prepared crab, shrimp and others, there are several things you need to have in mind. The last thing you want you and your family to suffer from is food poisoning. Mentioned below are some of the tips that will help you buy fresh sea food.

When shopping for shrimps, you do not just pick the first one to come across. For instance, you want to ensure that the shrimps you buy have their heads on. The juices in shrimps’ heads are not only tasty but also nutritious. You should also consider buying your shrimp from a local market that is serviced by day boats. Most importantly, the shrimps you buy should not taste like chlorine or ammonia as that could be proof that you did not buy fresh ones. If you are not sure of how to buy fresh shrimps, you could browse the internet for more tips or talk to your trusted local fish monger to make your work easier.

You should consider buying your crabs form a local fish market. Buying locally means your selection will not only be robust but also meaty. Additionally, you will spend less compared to somebody ordering his or hers miles away. Most importantly, it is advised that you buy crabs actively moving about and totally keep off the sluggish ones. In terms of weight, you should not spend your money on the lightweight ones. The other thing you need to do is to buy your crabs from a hygienic environment. You should ensure that the tank has an aerator as well for maintaining oxygen levels.

When buying oysters, you should purchase live ones. One of the best ways to determine whether the oyster you intend to buy is alive or not is by gently tapping its shell. When the shell closes up instantly, that simply means that the oyster is alive. You do not want to carry stale oysters home for a thanksgiving dinner. The other vital thing to do is to check whether the shell is free from seaweed or algae and tightly shut. You should also keep in mind that fresh oysters have briny or a salty sea smell and should be cooked within twenty-four hours of purchase. All in all, shopping for sea food should not be a daunting task if you know what you want.

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